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CAVE GARGANTUA
The Cuneaz brothers, Laurent and André, are making wildly unique, microproduction wines from this organic, third-generation winery high in the Alps, just minutes from Mont Blanc and Chamonix.
WINES
Gargantua Blanc
Gargantua Rouge
Mon Dad (sauvignon blanc)
Daphne (chard/petite arvine)
Pierre (pinot noir)
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