Was founded in 1989. The focus was and is to import great and unique Italian foods and equipment. We started with LURISIA natural spring water from Cuneo in the Piedmont Alps, then came ESSSE CAFFE' espresso coffee from Bologna (Emilia-Romagna). With espresso came the need for specialized equipment so we went with the most prestigious, beautiful and reliable brand on the market today, FAEMA.
Was established in 2012 committed to bringing quality and authentic food products to NYC. Proudly representing Bindi Desserts, Rummo Pasta and other high quality Italian food products.
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