New Zealand · Marlborough

River Farm

The Awatere Valley is the most geographically distinct, wine-producing sub-region of Marlborough. Renowned for Pinot Noir and Sauvignon Blanc, the valley benefits from an extended growing season and cool nights. These conditions are ideal for maintaining grape acidity and enhancing aromatic properties. Additionally, the strong maritime winds and low yields play a vital role in shaping the grapes, contributing to the complex flavor profiles of the wines. Certified sustainable.