Piedirosso "I.G.T. Marsiliano"
The significant concentration of color and fruit seems to have been, in this case, however well managed. At the nose of spicy oak is noticeable but not annoying. On the palate tannin-acid structure melts without supplies Gallic and submit with the soft, embracing influences borrowed from the oak.
A red seems, therefore, interact with the wood without fear even though needs more time to express themselves more completely. Alcohol in evidence. Rabbit to ciglianese, robust local dishes. |
